The archive

This exceptional whisky is created in our unique own special way by blending malt whiskies from different distilleries and differing spirit styles. Each batch is Small, bespoke and distinctively different from the last; blended, married, bottled and hand labelled in our own warehouse where you’ll be glad to know, no artificial colouring of chill-filtration takes place.

Batch #3 is a smoky blend, the sum of four component single malts from undisclosed distilleries located in the Islay, Highland and Speyside regions.

The final yield was 705 bottles that were bottled at 48.5%%.

The tasting revealed medicinal smokiness with blood orange zest and lime. Sea salt, candied ginger with honey and vanilla.

Enjoy a dram on us! With every bottle purchased, receive a complimentary 5cl sample, selected at random from our current stock

DISTILLED 21st July 2011 AND BOTTLED 1st August 2022

The cask yielded only 54 bottles and it was bottled at natural cask strength of 58.7%

A sweet, fruity and smoky distillate with distinct spicy and floral notes. Matured in a wine barrique before being finished in an refill ex-PX sherry octave.

The tasting revealed, mixed spice, salted caramel and baked apple.

Enjoy a dram on us! With every bottle purchased, receive a complimentary 5cl sample, selected at random from our current stock.

DISTILLED 3rd July 2012 AND BOTTLED 29th July 2022

The cask yielded only 315 bottles and it was bottled at natural cask strength of 61.8%

Ruadh Maor is the peated distillate produced at Glenturret distillery. The distillate has a light fruity character with soft peated notes. Matured in a HHD then finished in a first fill Veneta Botti ex-amarone barrique for 2 years.

The tasting revealed, salted pretzel, smoked meat and red fruits.

Enjoy a dram on us! With every bottle purchased, receive a complimentary 5cl sample, selected at random from our current stock.

DISTILLED 23rd Dec 2008 and BOTTLED 27th Jul 2022.

The cask yielded only 171 bottles and it was bottled at natural cask strength of 56.2%

A fruity distillate with honey, malt and spicy notes. matured for the majority of its life in a refill barrel then finished in an ex-oloroso sherry cask for notes of cloves, ginger and dried fruits.

The tasting revealed red cherries, ginger cake and cloves.

Enjoy a dram on us! With every bottle purchased, receive a complimentary 5cl sample, selected at random from our current stock.

DISTILLED 21st Jun 1992 AND BOTTLED 26th Jul 2022

The cask yielded only 147 bottles and it was bottled at natural cask strength of 46.9%

Founded in 1885 in Edinburgh. this distillate has a heavier character than other grain distillates due to the use of maize. Fully matured in an ex-bourbon barrel for notes of vanilla and spice.

The tasting revealed custard cream, liquorice and buttered pancakes.

Enjoy a dram on us! With every bottle purchased, receive a complimentary 5cl sample, selected at random from our current stock.

DISTILLED 20th Sep 2011 AND BOTTLED 26th Jul 2022

The cask yielded only 246 bottles and it was bottled at natural cask strength of 55.8%

Located just outside Elgin and noted for its use in premium blends, the distillate is recognised as floral and fruity with a medium body. Matured in a first fill bourbon barrel for notes of vanilla and coconut.

The tasting revealed dried pineapple, lemon shortbread and fudge.

Enjoy a dram on us! With every bottle purchased, receive a complimentary 5cl sample, selected at random from our current stock.

DISTILLED 27th March 2012 AND BOTTLED 16th May 2022

The cask yielded only 229 bottles and it was bottled at natural cask strength of 57%

A light distillate with a nutty and waxy character. Matured in a hogshead for the majority of its life before being finished in an American virgin oak barrel for added depth, sweetness and floral notes.

The tasting revealed blossom honey, fresh ginger and parma violets.

Enjoy a dram on us! With every bottle purchased, receive a complimentary 5cl sample, selected at random from our current stock.

DISTILLED 5th Mar 2010 AND BOTTLED 18th May 2022

The cask yielded only 320 bottles and it was bottled at natural cask strength of 55.3%

Founded in 1881 on the northern shore of Islay. An unpeated distillate with citrus fruits and honey notes. Matured in an ex-oloroso sherry butt and finished in an ex-Pedro Ximenez hogshead.

The tasting revealed, honey glaze, baked apple and frangipane.

Enjoy a dram on us! With every bottle purchased, receive a complimentary 5cl sample, selected at random from our current stock.

DISTILLED 17th July 2012 AND BOTTLED 27th May 2022

The distillate is medium bodied, sweet and fruity. Matured in a refill Hogshead for most of its life before it was finished in a 1st fill sauternes wine barrique for honeyed notes and apricot.

The tasting revealed, glazed honey, candied red apple and rowies.

Enjoy a dram on us! With every bottle purchased, receive a complimentary 5cl sample, selected at random from