The archive

This exceptional whisky is created in our unique own special way by blending malt whiskies from different distilleries and differing spirit styles. Each batch is Small, bespoke and distinctively different from the last; blended, married, bottled and hand labelled in our own warehouse where you’ll be glad to know, no artificial colouring of chill-filtration takes place.

Batch #4 is a lightly peated blend with components from five malt distilleries. Married for over 2 years in a first fill ex-Amarone wine barrique.

The final yield was 145 bottles that were bottled at 48.9%.

The tasting revealed distant bonfire smoke, Jamaican ginger cake, strawberry jam with dried orange peel.

Enjoy a dram on us! With every bottle purchased, receive a complimentary 5cl sample, selected at random from our current stock.

The Inaugural release for 2023

We are welcoming 2023 with a unique little octave ahead of the official outruns starting in February.

DISTILLED 30th Jan 2015 AND BOTTLED 23rd Jan 2023

The cask yielded only 51 bottles and it was bottled at natural cask strength of 59.6%

A peaty distillate matured in a refill hogshead before being finished for over 18 months in a refill Pedro Ximenez octave from Josafer.

The tasting revealed dried seaweed, cinnamon roll and dark chocolate

Enjoy a dram on us! With every bottle purchased, receive a complimentary 5cl sample, selected at random from our current stock.

DISTILLED 20th May 2009 AND BOTTLED 19th October 2022

Founded in 1960 in Banff on the mouth of the river Deveron. Recognised for medium bodied and sweet distillate with nutty and spice notes. Fully matured in a refill hogshead for 13 years offering notes of caramel.

Another rarely seen make in the independent bottler scene in recent years, this typically dry and nutty distillate has been matured and bottled at just the right time to capture the essence of the style. Light approachable but complex at the same time.

The tasting revealed, honeyed apricot, spiced apple and nutmeg.

Enjoy a dram on us! With every bottle purchased, receive a complimentary 5cl sample, selected at random from our current stock.

DISTILLED 20th June 1995 AND BOTTLED 17th October 2022

Founded in 1810 and recognised for a light fruity distillate and its manual production process. Matured entirely in a refill hogshead for 27 years for a mellow character and honey with marzipan.

This magnificent well aged Speysider needs no great explanation. This classic example of the make offers amazing tropical fruit sweetness and just the right balance of oak and spice. Also a wonderful ABV for its age.

The tasting revealed, ripe pineapple, honey and toasted coconut.

Enjoy a dram on us! With every bottle purchased, receive a complimentary 5cl sample, selected at random from our current stock.

DISTILLED 17th June 2012 AND BOTTLED 30th September 2022

Founded in 1852 in central Speyside and recognised for producing a full bodied spirit with malty and smoky hints. Re-racked into a fresh sauternes barrique for notes of apricot sweetness.

The combination of the sauternes cask and heavier spirit has offered a very well balanced and rounded final product with focus on the oak and fruity notes.

The tasting revealed, orange drizzle cake, apricot and custard creams.

Enjoy a dram on us! With every bottle purchased, receive a complimentary 5cl sample, selected at random from our current stock.

DISTILLED 19th July 2012 AND BOTTLED 19th October 2022

A peated distillate produced on the north east coast of Islay. Matured in a hogshead for over 7 years and finished in a first fill ex-oloroso sherry cask for the remaining 3 years for dried fruit and spice notes.

Another great example of this wonderful make to work with. A longer than average 3 year finish in a soft sherry cask has really integrated the smoke and fruitiness for a very sophisticated and balanced expression of this distillery.

The tasting revealed barbecued lime, liquorice toffee and cracked black pepper.

Enjoy a dram on us! With every bottle purchased, receive a complimentary 5cl sample, selected at random from our current stock.

DISTILLED 2nd December 2011 AND BOTTLED 11th October 2022

This rarely seen distillery uses longer fermentation and quick distillation to create a heavier distillate. Reracked into a freshly recharred cask for vanilla and honeyed notes.

Another rare distillery in our independent bottler scene and also the first release from a program of recharred ex-sherry casks we have currently running. So far the results are great offering a delicious toasted note to the whisky.

The tasting revealed, coffee grounds, vanilla tablet and dried fruit.

Enjoy a dram on us! With every bottle purchased, receive a complimentary 5cl sample, selected at random from our current stock.

DISTILLED 31st October 2007 AND BOTTLED 12th October 2022

A triple distilled spirit, unusual for scotch is produced to be light and delicate. Patiently matured in a traditional refill hogshead for 14 years and 11 months for mellowness and vanilla notes.

The tasting revealed, honeydew melon, drizzly honey and lemon wafer.

Enjoy a dram on us! With every bottle purchased, receive a complimentary 5cl sample, selected at random from our current stock.

This whisky pays tribute to Dalgety Bay which is the home of Hannah Whisky Merchants.

Director Gregor Hannah and Brand Ambassador Paul Mckendrick carefully hand select casks from their extensive portfolio to create this unique and harmonious small batch single malt whisky.

An 11 year old Tormore made up of Refill ex-sherry casks and bottled at 50.5%. The batch size was 550 bottles. Tasting notes, orange blossom, fudge, brioche and pecan.