Due to the sale of alcohol on our site, we are required to ensure our customers are of legal age to purchase whisky sold in Scotland.
Persons who wish to purchase our whisky must be 18 or older. By entering our site, you agree to this condition.
If you are not over the age of 18, we are sorry but you'll have to wait a little bit longer to taste our exquisite scotch.
It all starts with a dram.
I created Hannah Whisky Merchants to share my unique discoveries. Our iconic label, Lady of the Glen, gives you my personal guarantee that every cask has been taste-tested and independently bottled by us, kept as pure as we found it in a Scottish distillery.
I’m proud to offer worldwide collectors and connoisseurs instant access to extremely limited releases of premium, single cask whisky. And it all started with an inspiring dram passed between father and son.
Founded in Fogwatt, Speyside by bankers in 1898. A exceptionally fruity spirit with sweetness and malty notes. 11 year old old Bourbon matured spirit was finished in the finest first fill Ex Tawny Port casks
We celebrate the natural heritage of Scotch whisky by exclusively sharing single cask discoveries under our premium label, Lady of the Glen. Our spirit is sourced from distilleries in Speyside, Highland, Lowland and Islay regions.
Every cask is finite and must come to an end. Once Lady of the Glen limited edition releases are sold out – like our fleeting Littlemill and Bowmore releases – you will only find a nostalgic snapshot of them on our Collection page.
Currently, 20 million casks of whisky lie maturing in private Scottish locations. Lady of the Glen offers you the grandest handful of these.
We are independent bottlers of single-cask whisky, so each release represents one special distillery, one oak cask and a limited edition of individually labelled bottles of Scotch.
Our whisky releases can take years to source, but often sell-out in just weeks, proving to be hugely popular with collectors and connoisseurs worldwide.
Our success lies in the purity of our product. We never buy in bulk or fill warehouses with our latest finds. Each cask is hand-sourced, independently bottled and 100% natural with zero tampering or chill-filtering. When we release we bottle at natural cask strength, with no colouring or chill filtering.
There’s no magic to our methods – besides the Angel’s taking their share! We’ve simply built lasting relationships with talented experts who can locate the best of those 20 million casks. The rest is up to the whisky.
The casks may be our discoveries, but a single bottle is your chance to start a luxury whisky collection of your own.
When sourcing whisky, taste is our top priority. We can guarantee the quality of every release thanks to a dedicated group of whisky enthusiasts, who are independently sent new samples to share their genuine tasting notes online. Follow them to find your desired flavour profile.
Anywhere between 50% and 80% of a whisky’s flavour is imparted by its cask. So, you can understand why the most incredible releases have spent some serious time maturing in top-quality oak (at least 3 years). Gregor, our founder, personally tastes every cask – and if it doesn’t knock his socks off, we simply don’t stock it.
Every Lady of the Glen label is embellished with iconic floral detailing, featuring your whisky’s unique number and single malt specifics. This not only ensures a gift or investment is protected from fraud, but confirms the spirit’s exact origin. With us, you can always collect with confidence.
It’s whisky festival season (does it ever end!) and we’ve already been to a few this year, while our stock has been represented by our distributors in Europe and East Asia. As you’ll know a whisky festival is a great opportunity to try new releases, expand your own palate while also trying some of your favourite drams.In light of this, I thought I would share my tips on what to look out for and how to identify the best drams at a table!Tip 1 - Has the bottled used colouring?Every whisky festival I go …read more
Maturation is a key aspect of the production of Whisky. Companies spend millions of pounds on sourcing oak from the Ozark region in the US for wood that will be used for the production of specific casks and the location of good bodegas in Europe is highly sought-after industry knowledge. This is all due to statistics such as 80% of a whisky’s flavour comes from the cask. However, taken literally this is not the case. Maturation is a step in the production of whisky that is required to improve th…read more
Last year we released a few single grain casks of Whisky, a Girvan Grain and before that an Invergordon. In the future, we will continue to release single grain casks as matured grain is exceptionally tasty and good value. It is a different product to Single Malt and probably has more in common with gin than single malt due to the way it is produced. Scotland only has 7 grain distilleries compared to over 120 single malt distilleries, but grain distilleries are much larger – Diageo’s Cameron bridge h…read more